A shout out to Glamour.com for awarding me Best Dressed Reader of the day on their Daily Style Blog!
Check out the feature HERE!
And thanks to reader Ty at Words&Wardrobe for letting me know about the feature. I've had my hands full with the
Buffalo Chicken Dip
Adapted from Frank’s Red Hot Sauce
Mix together all ingredients until well combined. Bake in a preheated 350 degree oven for 20 minutes. Serve with crackers, chips, or sliced bread.